AI-Powered Company Profile mothermurphys.com

Mother Murphy's Laboratories

2826 South Elm-Eugene Street, Greensboro, North Carolina 27406, United States Food and Beverage, Flavoring Industry, Food Processing Manufacturer / Supplier

Mother Murphy's Laboratories operates in Food and Beverage, Flavoring Industry, Food Processing, functioning as Manufacturer and Supplier and Distributor, based in United States, founded in 1945.

126
Ingredients
23
Products
87
People Records
2
Certificates

AI Narrative Overview

Mother Murphy's Laboratories is active in Food and Beverage, Flavoring Industry, Food Processing, with 3 identified product associations including VANILLA EXTRACT, RAISIN TYPE FLAVOR, and 3 ingredient links such as Emulsified Flavors - Liquid, Emulsions - Liquid, operating from United States.

Ingredient Intelligence

Mother Murphy's Laboratories is linked to 3 ingredients: Emulsified Flavors - Liquid, Emulsions - Liquid, Gingeseng Extract Flavor - Liquid. INCI names include Panax Ginseng Root Extract. CAS references: CAS numbers vary based on the specific flavor compounds used; for example, the CAS number for lemon oil is 8008-56-8., Various, depending on the emulsifier used (e.g., Lecithin - 8002-43-5).

Product Intelligence

Mother Murphy's Laboratories has 3 product records: VANILLA EXTRACT, RAISIN TYPE FLAVOR, DAIRY FLAVORS, under brands: MOTHERMURPHYS, within the Food and Beverage ecosystem.

People Intelligence

Mother Murphy's Laboratories has 87 people records, including West Coast Account Manager, Vp Business Development And International Sales, across Manager, Vp levels.

Mother Murphy's Laboratories Connected Intelligence Graph

This profile combines organization, product, ingredient, and narrative signals into a higher-fidelity company record.

Ingredient SignalsView all 126

Emulsified Flavors - Liquid

CAS: CAS numbers vary based on the specific flavor compounds used; for example, the CAS number for lemon oil is 8008-56-8.

Emulsions - Liquid

CAS: Various, depending on the emulsifier used (e.g., Lecithin - 8002-43-5)

Gingeseng Extract Flavor - Liquid

Panax Ginseng Root Extract

CAS: 90045-36-6 · INCI: Panax Ginseng Root Extract

Product SignalsView all 23

VANILLA EXTRACT

Brand: MOTHERMURPHYS · Industry: Food and Beverage

RAISIN TYPE FLAVOR

Brand: MOTHERMURPHYS · Industry: Food and Beverage

DAIRY FLAVORS

Brand: MOTHERMURPHYS · Industry: Food and Beverage

Market and Ecosystem Signals

Decision Maker Context

Mother Murphy's Laboratories has 87 people records, including West Coast Account Manager, Vp Business Development And International Sales, across Manager, Vp levels.

KJ

Kevin Johnson

West Coast Account Manager
Manager
kjo***********************
Access Contact
EB

Eduardo Berea

Vp Business Development And International Sales
Vp
ebe*********************
Access Contact
KD

Kasper Dean

Vice President Technical Service
Vp
kde********************
Access Contact
Role Coverage Signals
View all 87 people

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People, products, ingredients, and market context for Mother Murphy's Laboratories in Food and Beverage, Flavoring Industry.

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Company Intelligence Questions

Data-backed questions about Mother Murphy's Laboratories in Food and Beverage, Flavoring Industry, Food Processing, United States.

6 questions
Mother Murphy's Laboratories is linked to 3 product records: VANILLA EXTRACT, RAISIN TYPE FLAVOR, DAIRY FLAVORS.
Mother Murphy's Laboratories is associated with 3 ingredients: Emulsified Flavors - Liquid, Emulsions - Liquid, Gingeseng Extract Flavor - Liquid. INCI names include: Panax Ginseng Root Extract.
Mother Murphy's Laboratories holds 2 certifications: USDA Organic, RSPO. Types: certification.
Mother Murphy's Laboratories operates in Food and Beverage, Flavoring Industry, Food Processing, with operations based in United States.
Mother Murphy's Laboratories was founded in 1945, making it 81 years active, headquartered in United States.
Mother Murphy's Laboratories is headquartered at 2826 South Elm-Eugene Street, Greensboro, North Carolina 27406, United States, United States.
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