Ingredient-Led Company Profile fontanaflavors.com

Fontana Flavors

2342 Fulton Street, Janesville, Wisconsin 53546-1004, United States Food & Beverage, Flavoring, Ingredients Manufacturer / Supplier

Fontana Flavors is linked to 3 ingredients: Brown Sugar, Rosemary, Meatball. INCI names include rosmarinus officinalis (rosemary) leaf extract. CAS references: 57-50-1.

175
Ingredients
0
Products
4
Certificates
12
People Records

Fontana Flavors Ingredient Footprint

Ingredient records lead this profile, with product and market context rendered when available.

Ingredient EvidenceView all 175

Brown Sugar

CAS: 57-50-1

Rosemary

rosmarinus officinalis (rosemary) leaf extract

INCI: rosmarinus officinalis (rosemary) leaf extract

Meatball

Ingredient Market Signals

175 ingredients linked

Fontana Flavors is linked to 3 ingredients: Brown Sugar, Rosemary, Meatball. INCI names include rosmarinus officinalis (rosemary) leaf extract. CAS references: 57-50-1.

Certification notes

Fontana Flavors holds 4 certification records: BRCGS, Organic, US FDA, USDA Organic, covering certification.

Team coverage

Fontana Flavors has 12 people records, including Director of Technical Sales, across director levels.

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Ingredient Data Questions

Data-backed questions about Fontana Flavors in Food & Beverage, Flavoring, Ingredients, Consumer Goods, United States.

5 questions
Fontana Flavors is associated with 3 ingredients: Brown Sugar, Rosemary, Meatball. INCI names include: rosmarinus officinalis (rosemary) leaf extract.
Fontana Flavors holds 4 certifications: BRCGS, Organic, US FDA, USDA Organic. Types: certification.
Fontana Flavors operates in Food & Beverage, Flavoring, Ingredients, Consumer Goods, with operations based in United States.
Fontana Flavors was founded in 2003, making it 23 years active, headquartered in United States.
Fontana Flavors is headquartered at 2342 Fulton Street, Janesville, Wisconsin 53546-1004, United States, United States.
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